a drink more than 4 alcoholic beverages per day b have under

a.

drink more than 4 alcoholic beverages per day

b.

have undergone bariatric surgery

c.

are carrying triplets

d.

have gestational diabetes

e.

are at risk for preeclampsia



1 points   

QUESTION 22

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QUESTION 23

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QUESTION 24

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QUESTION 25

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QUESTION 26

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QUESTION 27

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QUESTION 28

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QUESTION 29

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QUESTION 30

a.

200

b.

300

c.

100

d.

500

e.

650

The increased need for energy in pregnancy averages _____ kcal/day.



a.

calcium and vitamin D

b.

fish oils and vitamin E

c.

calcium and folic acid

d.

vitamins C and E

e.

calcium and magnesium

Which nutrients appear to reduce or prevent preeclampsia?



a.

nutrients and gas

b.

blood only

c.

blood and nutrients

d.

nutrients only

e.

gas only

The placenta transports _____ between the mother and fetus.



a.

chronic inflammation and oxidative stress only

b.

chronic inflammation only

c.

chronic inflammation, oxidative stress, and damage to the endothelium of blood vessels

d.

oxidative stress only

e.

damage to the endothelium of blood vessels only

All forms of hypertension in pregnancy are related to _____.



a.

an adolescent pregnancy complication

b.

multifetal pregnancy

c.

AIDS/HIV

d.

a hypertensive disorder of pregnancy

e.

gestational diabetes

A worldwide leading cause of maternal mortality is _____.



a.

pregnancy anorexia

b.

pregorexia

c.

pregulemia

d.

pregnancy-related food deficit

e.

pregnancy fasting

The term used in the healthcare field to discuss pregnant women with eating disorders is _____.



The risk for developing preeclampsia is higher in women who were born large for gestational age.

True
False


a.

niacin

b.

iron

c.

zinc

d.

potassium

e.

magnesium

With the possible exception of _____, nutrient needs during pregnancy should be met by the consumption of a well-balanced and adequate diet.



a.

glucose

b.

fatty acid

c.

cholesterol

d.

fiber

e.

protein

The preferred source of fuel for the fetus is _____.



a.

drink more than 4 alcoholic beverages per day

b.

have undergone bariatric surgery

c.

are carrying triplets

d.

have gestational diabetes

e.

are at risk for preeclampsia



Solution

The increased need for energy in pregnancy averages b.300 kcal/day.

Reason:Pregnant women need 300 kcal.day more than non pregnant women,

Which nutrients appear to reduce or prevent preeclampsia? a.calcium and vitamin D.

Reason:Sufficient intake of calcium and vitamin D prevents preclampsia.

The placenta transports c.blood and nutrients between the mother and fetus.

Reason: Placenta transfers nutrients and blood to fetus.It allows exchange of gases and waste materials through blood.

All forms of hypertension in pregnancy are related to c.chronic inflammation, oxidative stress, and damage to the endothelium of blood vessels.

Reason:All the above factors cause hypertension in pregnancy.

A worldwide leading cause of maternal mortality is :a.an adolescent pregnancy complication.

Reason:The above cause leads to more maternal deaths worldwide.

The term used in the healthcare field to discuss pregnant women with eating disorders is a.pregnancy anorexia.

Reason: The term for pregnancy disorders are anorexia and bulimia.

The risk for developing preeclampsia is higher in women who were born large for gestational age.False

Reason:The risk for developing preeclampsia is higher in women who were born small for gestational age.

With the possible exception of b.iron,nutrient needs during pregnancy should be met by the consumption of a well-balanced and adequate diet.

Reason:Iron is an exception as the requirements are not met with food intake and supplements have to be taken.

The preferred source of fuel for the fetus is :a. glucose

Reason:Glucose is the source of fuel for the fetus.

a. drink more than 4 alcoholic beverages per day b. have undergone bariatric surgery c. are carrying triplets d. have gestational diabetes e. are at risk for pr
a. drink more than 4 alcoholic beverages per day b. have undergone bariatric surgery c. are carrying triplets d. have gestational diabetes e. are at risk for pr
a. drink more than 4 alcoholic beverages per day b. have undergone bariatric surgery c. are carrying triplets d. have gestational diabetes e. are at risk for pr
a. drink more than 4 alcoholic beverages per day b. have undergone bariatric surgery c. are carrying triplets d. have gestational diabetes e. are at risk for pr
a. drink more than 4 alcoholic beverages per day b. have undergone bariatric surgery c. are carrying triplets d. have gestational diabetes e. are at risk for pr

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