When sugars and fats are metabolized to release energy for a

When sugars and fats are metabolized to release energy for an organism, approximately 38% of the energy is converted into usable energy, while 62% is lost as heat. What property of water acts to keep temperature levels in the cell from raising to dangerous levels?

Please select one:

(a) high surface tension

(b) high cohesion

(c) high heat of vaporization

(d) high specific heat

(e) the density of solid water is less than the density of liquid water

Solution

d

High specific heat

water have high specific heat because of that t takes a lot of heat to increase the temperature of liquid water because some of the heat must be used to break hydrogen bonds between the molecules.

When sugars and fats are metabolized to release energy for an organism, approximately 38% of the energy is converted into usable energy, while 62% is lost as he

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