Matching Match the following with the correct definition Sa

Matching: Match the following with the correct definition. ______ Salivary amylase A. Protein-coated lipid droplets that are absorbed _____ Bile salts B. Digestive enzyme(s) associated with the enterocytes of the small intestine _____ Micelles C. Emulsifies/emulsify fats Micelles D. Protein-digesting enzyme(s) produced by the pancreas ________ Lacteal E. Required to activate pepsinogen ______ Brush border enzymes F. Begin(s) carbohydrate digestion in the mouth H. Protein-digesting enzyme(s) produced by the stomach ___________ Pancreatic lipase G. The structure(s) into which lipids are absorbed _______ Hydrochloric acid I. Clusters of bile salts and digested lipids Trypsin J. Enzyme(s) that digest(s) lipids - to free fatty acids and monoglycerides _______ Chylomicrons ______ Pepsin

Solution

Salivary amylase - Begin carbohydrate digestion in mouth

Bile salt-  Emulsifies/emulsify fats

Brush Border enzyme- Digestive enzyme(s) associated with the enterocytes of the small intestine

Micelles - Clusters of bile salts and digested lipids

Chylomicron -Protein-coated lipid droplets that are absorbed

Lacteal - The structure(s) into which lipids arc absorb

Pancreatic Lipases - Enzyme(s) that digest(s) lipids into free fat, acids and monoglycerides

Hydrochloric acid - Required to activate pepsinogen

Trypsin - Protein-digesting enzyme(s) Produced bY the Pancreas

Pepsin - protein digesting enzyme(s) by the stomach

 Matching: Match the following with the correct definition. ______ Salivary amylase A. Protein-coated lipid droplets that are absorbed _____ Bile salts B. Diges

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