develop a report on the current and upcoming trends in the

, develop a report on the current and upcoming trends in the restaurant industry. Your report should include news information about food, marketing, nutrition, equipment, technology, new services, and new methods for training employees. Discuss how you feel these new trends will improve the state of the restaurant industry.

Solution

in food industry, the future belongs to the players who provide nutrition and genetic food. because of many limitations of the present food systems majority of the people are looking for alternative food products. the best one is- nutrition food, with less side effects.

but initially the cost of this food is much higher, and a common man can not bare it. so, to overcome this, the restaurants have to place many promotional activities and once if more number of customers are visit to the stores, then the cost will comes down.

here the food processers and cheffs plays key role. because the food is completely different from traditional sources. and to manufacture it, we required experienced and skilled people. in its processing technology plays a major role, many technical tools and services are availabale there to use make these products.

when it comes to employee training, a continuous training will be required to them. it should be in a long term perspective, not with short term objectives or short time motives.