The owner of Waco Waffile House is considering an expansion
Solution
Answer 1.
Mall Restaurant:
Cash Outflow = $539,500
 Annual Cash Inflow = $86,000
 Life of Project = 20 years
Present Value of Cash Inflows = $86,000 * PVA of $1 (14%, 20)
 Present Value of Cash Inflows = $86,000 * 6.6231
 Present Value of Cash Inflows = $569,586.60
NPV = Present Value of Cash Inflows - Initial Cash Outflow
 NPV = $569,586.60 - $539,500
 NPV = $30,086.60
Downtown Restaurant:
Cash Outflow = $255,000
 Annual Cash Inflow = $53,500
 Life of Project = 10 years
Present Value of Cash Inflows = $53,500 * PVA of $1 (14%, 10)
 Present Value of Cash Inflows = $53,500 * 5.2161
 Present Value of Cash Inflows = $279,061.35
NPV = Present Value of Cash Inflows - Initial Cash Outflow
 NPV = $279,061.35 - $255,000
 NPV = $24,061.35
Answer b.
Mall Restaurant:
Profitability Index = Present Value of Cash Inflows / Initial Cash Outflow
 Profitability Index = $569,586.60 / $539,500
 Profitability Index = 1.06
Downtown Restaurant:
Profitability Index = Present Value of Cash Inflows / Initial Cash Outflow
 Profitability Index = $279,061.35 / $255,000
 Profitability Index = 1.09
Answer c.
Net Present Value:
 Rank 1 : Mall Restaurant
 Rank 2 : Downtown Restaurant
 Profitability Index:
 Rank 1 : Downtown Restaurant
 Rank 2 : Mall Restaurant


